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ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Baking › Breads › Bread: A Baker's Book of Techniques and Recipes by Hamelman. Jeffrey ( 2013 ) Hardcover

Bread: A Baker's Book of Techniques and Recipes by Hamelman. Jeffrey ( 2013 ) Hardcover

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Bread: A Baker's Book of Techniques and Recipes by Hamelman. Jeffrey ( 2013 ) Hardcover
Description:

In more than 2600 photographs, professional dancers (from such companies as the American Ballet Theatre and the Jaffrey Ballet) demonstrate in sequence every movement in the classical repertoire, from the most basic to the most advanced.

Details:
DetailValue
BindingHardcover
Edition2nd Edition
LabelJohn Wiley & Sons
ManufacturerJohn Wiley & Sons
PublisherJohn Wiley & Sons
StudioJohn Wiley & Sons
TitleBread: A Baker's Book of Techniques and Recipes by Hamelman. Jeffrey ( 2013 ) Hardcover
ProductGroupBook
ProductTypeNameBOOKS_1973_AND_LATER
Models:
Model Name/TypeMPNEAN/UPC
ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Baking › Breads › Bread: A Baker's Book of Techniques and Recipes by Hamelman. Jeffrey ( 2013 ) Hardcover