Mediterranean

The North African Kitchen: Regional Recipes and Stories

Behind closed doors, North African home cooks are taking the region's food to new heights. Traditional dishes such as tagines, stews, soups, and salads are being adapted and refined, and new dishes are being created using classic ingredients such as fiery spices, jewel-like dried fruits, lemons, and armfuls of fresh herbs. The North African Kitchen is the result of Fiona Dunlop's...

The Mediterranean Herb Cookbook: Fresh and Savory Recipes from the Mediterranean Garden

For centuries, the Mediterraneans have taken full advantage of a landscape abundant with fresh herbs to create their vibrant, colorful cuisine. With The Mediterranean Herb Cookbook, James Beard Award-winning author Georgeanne Brennan brings the intoxicating tastes and aromas of the Mediterranean right into your kitchen via easy-to-follow instructions on growing, storing, and, most of all,...

Resipe Secrets of a Med Cruise Yacht Che

Cocina con los grandes chefs/ Kitchen with great chefs: Hacer Facil Lo Dificil/ Make Easy Tthe Hard Things (Yumelia Cocina) (Spanish Edition)

Zest of Mediterraneo

Textes Culinaires Mesopotamiens (Studies on the Civilization and Culture of Nuzi and the Hurr) (French Edition)

A Taste of the Good Life (Mediterranean)

A Taste of Sunshine

A cookbook from Irish celebrity chef Jenny Bristow, inspired by Mediterranean food.

Tapas De La Cocina Espanola/ Foods of the Spanish Cooking: Pequenos Y Variados Placeres (Spanish Edition)

Pia's Mediterranean Inspirations: Gourmet Cooking With Olive Oil & Wine

Do you dream about enjoying the special Mediterranean atmosphere with tasty, simple and inspiring dishes that make your mouth water? Do you want to find out how to create these dishes in your own home and your own kitchen? Do you want to make your family and friends have this experience with you as the Master Chef? If your answer is yes, then you are reading the right...