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Hot and Spicy: Fiery Favorites from America's Hot Spots (American Regional Cookbook Series)

American Regional Cuisine with an Oomph

GourmetM
When I first look at a cookbook, I like to flip from back to front for an overview, in reverse as it were, of what’s inside. For me, it’s more hands-on than a glance at the table of contents.   As I perform my ritual back-flip thus with Hot and Spicy: Fiery Favorites from America's Hot Spots, before anything else I am taken with the bold, colorful photos of festive fare on every...
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Chili Pepper Roundup

Chili Pepper Roundup

Short Description For those who love to cook and for those who love to eat, author Ann Wilson gives reason to head to the kitchen with chili peppers in hand. In her much-anticipated debut cookbook, Chili Pepper Roundup, she offers an essential, comprehensive, and fun guide to cooking, baking, and mixing over a thousand mostly Mexican recipes. From hominy gorditas and quesadillas with goat...

Hot and Spicy: Fiery Favorites from America's Hot Spots (American Regional Cookbook Series)

Hot and Spicy: Fiery Favorites from America's Hot Spots (American Regional Cookbook Series)

“ When I first look at a cookbook, I like to flip from back to front for an overview, in reverse as it were, of what’s inside. For me, it’s more hands-on than a glance at the table of contents.   As I perform my ritual back-flip thus with Hot and Spicy: Fiery Favorites from America's Hot Spots, before anything else I am taken with the bold, colorful photos of festive fare on every...” --GourmetM

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Settings Sunrise to Sunset: A Medley of Flavors, Tastes, and Styles from the Texas Gulf Coast

Settings Sunrise to Sunset: A Medley of Flavors, Tastes, and Styles from the Texas Gulf Coast

The Gulf Coast brims with excitement as we offer a second helping of Texas style. Embark on our newest culinary journey featuring the jewel-toned skies of our beutiful Bay Area settings. Unlock the secrets of gracious dining served up with Coastal Pride!

Settings on the Dock of the Bay: A Collection of Recipes from Assistance League of the Bay Area, Texas

Settings on the Dock of the Bay: A Collection of Recipes from Assistance League of the Bay Area, Texas

Don't miss this coastal experience seasoned with Texas style! Set sail on a culinary journey and enjoy our various ports of call through outstanding four-color panoramic photographs. Explore inviting recipes and sidebars, complete menus, and an enlightening wine section to complement your favorite course. A 2000 Southwest Regional Winner of the Tabasco Community Cookbook Award.

Slow Cooking: Savory Secrets and Western Flavors

Slow Cooking: Savory Secrets and Western Flavors

Over 100 delicious slow-cook recipes with flavors of the West, highlighting the savory flavors created by slow cooking and offers tips for pantry stocking and mastering each cooking method. Provides readers and cooks alike with a history of cooking in the American West, including ethnic influences, the cowboy life, and the availability of fresh ingredients for over 100 recipes. She highlights...

Dining in Arizona: 101 Great Places to Eat

Dining in Arizona: 101 Great Places to Eat

There are so many great places to eat in Arizona that a 'road map' to the state's best restaurants is essential. This guide will help you to choose dining experiences to suit any taste, mood, budget or companion.

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe

Texas accent and all-American flavor, even pitching in to help her put a fresh coat of paint on the porch of her Main Street shop. Rather takes the best of the Lone Star State—pecans, peaches, pralines, chiles, dulce de leche, German sausage—and turns out treats that taste like home, only better than anything homemade ever tasted before. There are the Bacon-Cheddar Scones, the Texas...

Uptown Country

Uptown Country

Drawn from the days when author Donald Lewis watched his grandmother churn butter and gather fresh eggs to use in family meals, these country dishes have a contemporary flair that’s perfect for even the most elegant brunch or dinner party. You’ll find recipes for such classic treats as Creamy Onion Soup, Squash Bisque, Creole Seafood Gumbo, Baked Chicken Breasts with Roast Garlic...

What's Cooking Inn Arizona: A Recipe Guidebook of the Arizona Association of Bed & Breakfast Innkeepers

What's Cooking Inn Arizona: A Recipe Guidebook of the Arizona Association of Bed & Breakfast Innkeepers

Innkeepers from 21 of the finest Bed & Breakfast inns in Arizona have included 126 fabulous recipes to their favorite dishes. You will find a variety of recipes including Breakfast Chimichangas, Baked Herb Chicken, Southwestern Egg Bake, Hot Fudge Pie, Vegetable Garden Quiche and many more delicious treats! Plan your Arizona vacation with the help of sketches and complete descriptions of...

Vineyard Cuisine: Meals & Memories from Messina Hof

Vineyard Cuisine: Meals & Memories from Messina Hof

Merrill and Paul Bonarrigo have spent 30 years developing wines of distinction in Texas, creating a true "vineyard cuisine" using wine in every dish or marinade, offering suggestions of pairings, and teaching restaurant staffs, students, and eager wine lovers the knowledge of the wine and the vine. From the first winery in Texas to produce wine-based foods and open both a...