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About Spanish

Under Franco’s rule, culinary matters were suppressed in Spain. The past quarter century, however, has see a re-emergence of Spanish cuisine---both traditional and experimental---onto the world stage. These books explore that new presence.

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The Real Taste of Spain: Recipes Inspired by the Markets of Spain
From the famous Boqueria in Barcelona to the tiny village markets of rural Spain, market life and fresh regional products are at the heart of Spanish life and cuisine. These dishes are based on the everyday...

A Taste of Latino Cultures Un Toque de Sabor Latino: A Bilingual, Educational Cookbook Un Libro de Cocina Bilingue y Educativo
The Latino population is the fast-growing minority in this country, and educational resources for and about Hispanics remain scarce. The purpose of this bilingual work is two-fold: to introduce young...

The Spanish Kitchen: Explore the ingredients, cooking techniques and culinary traditions of Spain, with over 100 delicious step-by-step recipes and over 300 color photographs
This enticing volume contains over 60 fantastic Italian recipes for a wonderful range of pizzas, breads and pasta dishes, providing an unbeatable collection for all lovers of Italian food. Each recipe is...

El Arte del Buen Comer
How to cook TAPAS the easy way and international cuisine with exquisite desserts.

Tapas: 80 Delicious Recipes, from Simple Snacks to More Substantial Dishes
Anyone who wishes to re-create the rich flavors and delicious dishes of Spain’s great culinary tradition will devour this volume. These small plates called tapas are enjoying a renaissance, perhaps...

Chorizos In An Iron Skillet: Memories And Recipes From An American Basque Daughter (The Basque Series)
Mary Ancho Davis invites everyone to join her at her mother's table as she recalls her family's personal traditions and history and shares special memories from her mother Dominga's kitchen....

Kitchens of Biro, The: Simple SpanAsian Cuisine
Kitchens of Biro combines the elegant simplicity of Asian fare with the straightforward rusticity of Spanish cuisine. The second book from award- winning authors and hosts of the PBS program "The...

Tapas: Perfect (Perfect Cooking)

Incredibly Easy Tapas (Favorite Brand Name)

Fiesta Mexicali (Cookbooks and Restaurant Guides)
These recipes, which focus on light and healthy eating as well as quick and easy preparation, are a fusion of Mexican ingredients and California fun. The food will satisfy all your entertaining needs.