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Mr. Boston Summer Cocktails

Summer Cocktails at Their Best

Pete

Pros: inventive, mouthwatering cocktails and beautiful photography

Cons: to fully explore this book would require a full bar-many drinks use lesser used beverages

I remember when I was 18 years old, and still too young to legally drink alcohol, I picked up my first copy of "Mr. Boston Bartender's Guide." It was my first introduction to the world of cocktails, beyond the horrid, get-drunk-quick drinks of my college days. That book helped me to survive my first bartending job and has traveled with me from NYC to New Orleans to Chicago and beyond. In...
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A Wine and Spirit Overview
A Wine and Spirit Overview
More Than A Spanish Fruit Punch
More Than A Spanish Fruit Punch

101 Sangrias and Pitcher Drinks

Pros: Beautiful photography, easy to follow directions, a variety of drink recipes

Cons: The book is thin and narrow. You may have difficulty keeping it open while making your drinks.

Lessons Abound
Lessons Abound
132 Results
500 Red Wines: The Only Red Wine Compendium You'll Ever Need

500 Red Wines: The Only Red Wine Compendium You'll Ever Need

“   Reviewed by: Ruben Urias     The book, 500 Red Wines, is a helpful guide to reasonably priced wines from around the world.  Selected by author Christine Austin, her recommendations include detailed notes allowing you to find wines that fit your lifestyle.  Wines are selected from both established and emerging regions, and include a broad assortment of...” --ChefTalk.com

100% Positive Reviews
Lessons in Wine Service (Lessons from Charlie Trotter)

Lessons in Wine Service (Lessons from Charlie Trotter)

“ Reviewed by: Ruben Urias     Lessons in Wine Service from Charlie Trotter, is more than your everyday overview of serving wines.  The book is, in fact, a coaching lesson for hospitality professionals on elevating their own wine service.  Topics range from hiring and training staff to the finer points of running the front of the house.  The lessons in the book are taught by example, with...” --ChefTalk.com

100% Positive Reviews
Mr. Boston Summer Cocktails

Mr. Boston Summer Cocktails

“ I remember when I was 18 years old, and still too young to legally drink alcohol, I picked up my first copy of "Mr. Boston Bartender's Guide." It was my first introduction to the world of cocktails, beyond the horrid, get-drunk-quick drinks of my college days. That book helped me to survive my first bartending job and has traveled with me from NYC to New Orleans to Chicago and beyond. In...” --Pete

100% Positive Reviews
The Sommelier Prep Course: An Introduction to the Wines, Beers, and Spirits of the World

The Sommelier Prep Course: An Introduction to the Wines, Beers, and Spirits of the World

“ Reviewed By: Ruben Urias The Sommelier Prep Course takes a comprehensive look at wine producing regions of the world.  The book examines the soil, grapes, and climate of each region and how they combine to give a country its wine identity.  It reads like a textbook with topic reviews and questions at the end of each chapter, but unfortunately the book does not train you to be a...” --ChefTalk.com

100% Positive Reviews
101 Sangrias and Pitcher Drinks

101 Sangrias and Pitcher Drinks

“ Reviewed by:  Rachel Young   When having a gathering for friends or family I usually put a lot of thought into the menu.  The beverages on the other hand can sometimes be an afterthought.  Opening a bottle of wine can be easier on the host than "shaking" cocktails.  I was, therefore, somewhat skeptical when I received this small book.  As we all know looks can be deceiving and this book...” --ChefTalk.com

100% Positive Reviews
Vintage Cocktails: Authentic Recipes and Illustrations from 1920-1960

Vintage Cocktails: Authentic Recipes and Illustrations from 1920-1960

“Whether you're fond of a classic Kir Royale or possibly a traditional martini, whatever your pleasure Vintage Cocktails is a book that is sure to satisfy your tastes. With over 100 traditional cocktail recipes you are sure to find your favorite drink, the history behind it, and how to prepare it in this wonderful book.    Vintage Cocktails is a terrific book that will have you hooked once you...” --Nicko

0% Positive Reviews
Food & Wine Wine Guide 2010

Food & Wine Wine Guide 2010

Give a toast to the all-new 2009 edition of the Food & Wine Magazine’s Wine Guide and the debut of Anthony Giglio—the leading New York-based wine expert, writer, broadcaster, and educator who has completely revised and updated the book. Produced by America’s most trusted and popular publication on the pleasures of the table, Food & Wine Magazine’s Wine Guide...

The California Directory of Fine Wineries: Napa, Sonoma, Mendocino

The California Directory of Fine Wineries: Napa, Sonoma, Mendocino

The California Directory of Fine Wineries: Napa, Sonoma, Mendocino provides a breathtaking photographic tour through Northern California wine country's vineyards and winding roads: from Napa Valley's world-famous cellars through Sonoma's rolling pastures and Mendocino's rustic tasting rooms. Each entry represents a special destination winery that is open to the public and...

The Wine Lover's Question & Answer Book

The Wine Lover's Question & Answer Book

The Wine Lover's Question & Answer Book - A Light-Hearted Guide is a gain-without-pain wine book. It introduces a fresh approach to wine education, presented in a clear, concise format. Its snappy one-to-three line, question-and-answer, light-hearted structure places the reader at ease, allowing each person to find humor in the hoity toity world of wine. Use the book as a reference,...

Rogov's Guide to Israeli Wines, 2008

Rogov's Guide to Israeli Wines, 2008

"Rogov's Guide to Israeli Wines" is the definitive annual guide to this fast growing region of world class wines. Even more, "Rogov's Guide" sets a new standard: as Tom Stevenson, Editor of "Sotheby's and Christie's Wine Encyclopaedias" wrote "not only the most complete and up-to-date coverage of Israeli wines, but it is very tastefully...