ChefTalk.com › Cookbooks & Cookware › Cookbooks › Cooking By Ingredient › Seafood Cookbooks › Cooking With Trout

Cooking With Trout

Subscribe Cooking-With-Trout

Community Rating

No User Reviews  |  Write a Review
Ranked #8 in Cooking By Ingredient

People who listed this

No additional images for this item.


What People are Saying

More Related Forum Threads and Articles

Cooking With Trout

Trout is one of the world's best-loved fish. What's more, it is low in fat and high in protein, minerals and vitamins. Opening with a practical look at the freshwater and sea varieties of trout available, this book presents valuable advice on how to choose the best fish, how to store, prepare and cook it, and the kitchen equipment that will help you achieve perfect results.

If you are familiar with this product, please update the details list so it is complete!
Detail Value
Author
Jane Bamforth
Binding
Hardcover
Dewey Decimal Number
641
EAN
9780754812135
ISBN
0754812138
Label
Lorenz Books
Languages
English
List Price
$17.99
Manufacturer
Lorenz Books
Number Of Items
1
Number Of Pages
96
Product Group
Book
Product Type Name
ABIS_BOOK
Publication Date
2003-08-25
Publisher
Lorenz Books
Studio
Lorenz Books
Title
Cooking With Trout

Many products have multiple models (e.g. black edition, white edition, etc.). If you know of any other models of this product with a different MPN/UPC, please add them below.
Model Name/Type MPN EAN/UPC

If you know of links that pertain to this product, add them below. Be sure to fill out the full url; e.g. http://www.example.com/products/ML6782.asp



User Reviews: Cooking With Trout

Ranked #8 in the category Cooking By Ingredient
Share Your Opinion. Rate this Item

Be the first to rate this item!

No reviews for this item... yet.


Article: Cooking With Trout

No one has edited this wiki yet - be the first! The headings below are just suggestions; feel free to make your own.

 

Related Media/Links:

Add related videos, links to item guides, etc.

 

 

Troubleshooting/Known Issues:

Had an issue other users should know about? Put it here.

 

 

How To:

Advice on installation, customization, and anything else.

 

 

Related Items and Accessories:

Not necessarily items within the community, just any other recommendations.

 

 

 

 

ChefTalk.com › Cookbooks & Cookware › Cookbooks › Cooking By Ingredient › Seafood Cookbooks › Cooking With Trout