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First Book of Japanese Cooking: Good Food for the Home and Family

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Rated #13 in Japanese
First Book of Japanese Cooking: Good Food for the Home and Family
Description:

Japanese cuisine, like any cooking, may be difficult or easy. At times, its very simplicity can be daunting; this, combined with unfamiliar ingredients, has discouraged many cooks from attempting to make Japanese dishes part of their daily fare. Author Masako Yamaoka believes that the Western cook has been ready for a long time to enjoy Japanese food at home but lacks only easily obtainable ingredients and easy-to-follow recipes.

Details:
DetailValue
AuthorMasako Yamaoka
BindingPaperback
EAN9784770020833
ISBN477002083X
LabelKodansha International (JPN)
ManufacturerKodansha International (JPN)
PublisherKodansha International (JPN)
StudioKodansha International (JPN)
TitleFirst Book of Japanese Cooking: Good Food for the Home and Family
SKUACOMMP2_book_usedgood_477002083X
Languages - Original LanguageEnglish
Languages - PublishedEnglish
NumberOfItems1
NumberOfPages156
Package Height0.52 inches
Package Length10.16 inches
Package Weight1.02 pounds
Package Width7.25 inches
ProductGroupBook
ProductTypeNameABIS_BOOK
PublicationDate1996-09
Models:
Model Name/TypeMPNEAN/UPC
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