Pros: lots of recipes, clear style
Cons: clunky, dated, weak illustrations
ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Regional & International › Asian › Japanese › First Book of Japanese Cooking: Good Food for the Home and Family › Reviews › ChrisLehrer's Review
Solid But Dated Introduction
First Book of Japanese Cooking: Good Food for the Home and Family
Rated # 12 in
Japanese
See all 1 reviews
ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Regional & International › Asian › Japanese › First Book of Japanese Cooking: Good Food for the Home and Family › Reviews › ChrisLehrer's Review
Comments: