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Food in Roman Britain

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Food in Roman Britain
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Description:

This book examines the eating, cooking, and dining habits of the people who inhabited Roman Britain, and makes comparisons with the food and diet in other parts of the Roman Empire. Chapters include dairy products; vegetables, fruits, and nuts; herbs, spices, salt, and honey; and shops and markets.

Details:
DetailValue
AuthorJoan P. Alcock
BindingPaperback
Dewey Decimal Number937
EAN9780752419244
Editionillustrated edition
ISBN0752419242
LabelTempus
LanguagesEnglish
List Price$35.00
ManufacturerTempus
Number Of Items1
Number Of Pages192
Product GroupBook
Product Type NameABIS_BOOK
Publication Date2001-07-01
PublisherTempus
StudioTempus
TitleFood in Roman Britain
FormatIllustrated
Models:
Model Name/TypeMPNEAN/UPC