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ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Regional & International › Middle Eastern › From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa

From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa

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From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa
Description:

From the Lands of Figs and Olives is one of the most complete books on the cuisine ever published, providing a wealth of exciting new recipes as well as some of the best traditional ones, carefully tested and adapted for the Western kitchen. From everyday basics to special-occasion feasts, the food of the Middle East and North Africa is beautifully rendered in words and color photographs.

Details:
DetailValue
AuthorJames Peters
BindingPaperback
Dewey Decimal Number641
EAN9781566564144
EditionRev Upd
ISBN156656414X
LabelInterlink Publishing Group
LanguagesEnglish
List Price$19.95
ManufacturerInterlink Publishing Group
Number Of Items1
Number Of Pages288
Product GroupBook
Product Type NameABIS_BOOK
Publication Date2001-11
PublisherInterlink Publishing Group
StudioInterlink Publishing Group
TitleFrom the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa
CreatorNeal Cassidy
Models:
Model Name/TypeMPNEAN/UPC
ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Regional & International › Middle Eastern › From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa