Very Solid Primer On A Highly Specialized Skill
Pros: focused, precise, clear, well illustrated, authoritative
Cons: useful to a very small audience
[Discussed as part of a multi-review -- click here to read]
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Rated #4 in Japanese
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Member Reviews: Japanese Kitchen Knives: Essential Techniques and Recipes
ChefTalk.com › Culinary Schools, Cookbooks & Cookware › Cookbooks › Regional & International › Asian › Japanese › Japanese Kitchen Knives: Essential Techniques and Recipes › Japanese Kitchen Knives: Essential Techniques and Recipes Reviews
