ChefTalk.com › Cookbooks & Cookware › Cookware › Dutch Ovens › Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Red › Reviews › CinnamonGirl’s Review
Should be in everyone's cabinets
- by CinnamonGirl, September 19, 2010 at 9:49 am
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Pros: Even heat, looks great from oven to table, just a great braising pot
Cons: heavy
Cons: heavy
I'm lucky to have 2 Le Creuset pots. The red 5 1/2 quart round was a gift from my husband and the smaller yellow 3 quart round I bought myself. Yes, they are pricey, but it is the type cookware that I will be able to pass down to a niece or nephew one day.
It is a main stay for me during the winter months for braising, roasting and entertaining.
ChefTalk.com › Cookbooks & Cookware › Cookware › Dutch Ovens › Le Creuset Enameled Cast-Iron 5-1/2-Quart Round French Oven, Red › Reviews › CinnamonGirl’s Review



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