or Connect

Mcguire's Irish Pub Cookbook

This item needs more info! Review It Add To a List
Mcguire's Irish Pub Cookbook

At McGuire's Irish Pub the mood is nothing if not fun. McGuire's boasts its own award-winning wine cellar and microbrewery in addition to its many specialty drinks A replica of a grand, turn-of-the-century saloon, McGuire's boasts more than 150,000 dollar bills, all donated by patrons, that cover its walls and ceilings. Giant moose heads adorn several walls, and visitors are encouraged to <kiss the moose< to celebrate special occasions, including first visits to the pub. Live Irish music enhances the dining experience. The real draw is the food. As anyone lucky enough to have dined at McGuire's will tell you, the food deserves to be served on a silver platter-or at least eaten with a golden spoon. For five consecutive years, the Pensacola pub has earned the coveted Golden Spoon Award, which denotes it as one of Florida's top restaurants. Another wonderful indication of the quality of the food is the neon sign hanging in the kitchen. It simply reads Don't Serve It If You're Not Proud Of It. Now, you may proudly serve this award-winning cuisine, from the traditional Sheep Herder's Pie (in which mashed potatoes form the <crust<) to the not-so-traditional Chicken and Roasted Vegetable Ziti (which <makes for a hearty family dinner<), in the comfort of your home. In addition to enjoying these entr es, you have your choice of appetizers, breads, soups, and more. You may even decide to try the almost sinful Chocolate Eclairs with Baileys Custard for dessert, or to top it all off with a Hot Limerick Toddy. After all, the menu is up to you. Jessie Tirsch, no stranger to cookbooks, coauthored Emeril's New New Orleans Cooking and wrote Paul Prudhomme's Seasoned America . She owns her own restaurant in New Orleans. McGuire and Molly Martin, who opened McGuire's Irish Pub in 1977, invite readers to sample a wee bit of McGuire's famous fare from this, their first cookbook.

AuthorJessie Tirsch
Dewey Decimal Number641.59417
LabelPelican Publishing
List Price$24.95
ManufacturerPelican Publishing
Number Of Items1
Number Of Pages280
Product GroupBook
Product Type NameABIS_BOOK
Publication Date1998-04-30
PublisherPelican Publishing
StudioPelican Publishing
TitleMcguire's Irish Pub Cookbook
Release Date1998-04-30
CreatorMcGuire Martin
Model Name/TypeMPNEAN/UPC