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Texas Barbecue 101

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Texas Barbecue 101

This tiny (4.25-inch X 5.5-inch) cookbook supplies all the knowhow to create real smoked brisket, ribs, leg of lamb, ribs, turkey, ham, quail, barbacoa and cabrito - true Lone Star style. At $5.95 and pocket sized, it is designed to be the absolutely perfect birthday present, Father's Day gift or stocking stuffer for the barbecue afficionados on anyone s gift list. Rarely has so much culinary wisdom been imparted at such low a price. And all bases are covered, from which barbecue smokers and utensils are best to a host of recipes, including all the basic smoked fare for which Texas is famous. Then there s the importance of spice rubs, not to mention the proper use of brining, sauces and mops. Topping it all off is a slew of great side dishes and desserts

AuthorJohn Lopez
BindingPlastic Comb
Dewey Decimal Number641
LabelGreat Texas Line Press
List Price$5.95
ManufacturerGreat Texas Line Press
Number Of Items1
Number Of Pages80
Product GroupBook
Product Type NameABIS_BOOK
Publication Date2008-10-16
PublisherGreat Texas Line Press
StudioGreat Texas Line Press
TitleTexas Barbecue 101
CreatorJackie Avila
Model Name/TypeMPNEAN/UPC