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The River Cottage Cookbook

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The River Cottage Cookbook

First published in the United Kingdom in 2001, THE RIVER COTTAGE COOKBOOK quickly became a hit among food cognoscenti around the world. Now tailored for American cooks, this authoritative and animated ode to eating well is one part manifesto and one part guidebook for choosing and storing food grown in the garden, butchered from prize animals, or foraged or caught locally. Fearnley-Whittingstall writes with humor, wit, and clarity, bringing American readers what his legions of British fans have enthusiastically embraced: the best techniques and recipes for getting the most out of simple, superior food, while supporting the environment, vibrant local economies, and resourceful use of plants and animals.

AuthorHugh Fearnley-Whittingstall
Dewey Decimal Number641.5942
LabelTen Speed Press
List Price$35.00
ManufacturerTen Speed Press
Number Of Items1
Number Of Pages448
Product GroupBook
Product Type NameABIS_BOOK
Publication Date2008-05-01
PublisherTen Speed Press
StudioTen Speed Press
TitleThe River Cottage Cookbook
Release Date2008-05-01
CreatorSimon Wheeler
Model Name/TypeMPNEAN/UPC