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The Seafood Cookbook

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The Seafood Cookbook

This isn't just another book on how to cook fish and shellfish - it's a total seafood experience! The many moods of seafood are reflected in the information-packed sections on cooking seafood and the suggestions for storing, cleaning, dressing, brining, smoking, and pickling. With over 500 mouth-watering recipes - from yummy appetizers and zesty soups, chowders, and stews to tantalizing entrees, casseroles, souffles, and omelets (there's even a section on outdoor cooking and recipes for groups of 25!) - Starchild offers an ocean of low calorie, protein-complete ideas to satisfy your seafood cravings. He even suggests substitutions for seafood you can't always find, and tasty solutions to the leftovers dilemma. Whether you're at the beach or in a formal dining setting, "The Seafood Cookbook" is a must for your seafood cooking pleasure.

AuthorAdam Starchild
Dewey Decimal Number641
Editionillustrated edition
LabelCreative Cookbooks
List Price$19.95
ManufacturerCreative Cookbooks
Number Of Items1
Number Of Pages232
Product GroupBook
Product Type NameABIS_BOOK
Publication Date2000-12
PublisherCreative Cookbooks
StudioCreative Cookbooks
TitleThe Seafood Cookbook
Model Name/TypeMPNEAN/UPC