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Turkey’s fascinating history and unusual geography created a rich and diverse culinary tradition. Turkish Cooking explores the healthy, nutritious and delicious recipes inspired by this tradition, including such authentic favorites as Turkish Delight, Baklava and Braised Lamb. From fresh seafood to spicy meat skewers, stuffed vegetables to lots of nuts, grains, olives, figs and fruits, this amazing array of impressive dishes will delight everyone from the food connoisseur to the health conscious.
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| Detail | Value |
|---|---|
| Author | Tess Mallos |
| Binding | Hardcover |
| Dewey Decimal Number | 641 |
| EAN | 9780794650230 |
| Edition | 1 |
| ISBN | 0794650236 |
| Label | Periplus Editions |
| Languages | English |
| List Price | $19.95 |
| Manufacturer | Periplus Editions |
| Number Of Items | 1 |
| Number Of Pages | 128 |
| Product Group | Book |
| Product Type Name | ABIS_BOOK |
| Publication Date | 2006-06-15 |
| Publisher | Periplus Editions |
| Studio | Periplus Editions |
| Title | Turkish Cooking |
Many products have multiple models (e.g. black edition, white edition, etc.). If you know of any other models of this product with a different MPN/UPC, please add them below.
| Model Name/Type | MPN | EAN/UPC |
|---|
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