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Victorinox 8-Inch Chef is an excellent knife

A Review On: Victorinox Cutlery 8-Inch Chef's Knife, Blue Fibrox Handle

Victorinox Cutlery 8-Inch Chef's Knife, Blue Fibrox Handle

Rated # 2 in Chef's Knives
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Review Details:
Value
Performance
Handle
Blade
Purchased on:
Price paid: $29.95
tomrgarner
Posted · 466 Views · 0 Comments

Pros: Light Weight. maintains edge, slender blade, sanitary handle

Cons: Guest don't respect it because it looks cheap

My favorite knife is the Victorinox eight inch chef' knife.  I have se the same knife as my mainstay kitchen utensil for the past ten years.  It still maintains a reasonabley sharp edge.  The knife continues to remain perfectly balanced.  The 8 inch knife is perfect for my smaller hands.  The narrow blade allows you to control the knife while you are slicing and dicing.  THe antibacterial handle is nice since I use this knife for most of my cutting needs.  I purchase my knife from a restaurant supply store for less than thirty dollars.  I have several more expensive knifes, but don't care for their weight or the deeper blades which make them ackward to use.  The biggest problem I have is that my guest tend to abuse the knife becuase it doesn't like like an expensive chef's knife.  It is by far my favorite kitchen tool.

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