ChefTalk.com - Cookbook Reviews - Recent Changeshttp://www.cheftalk.com/livefeed.rssTrack the most recent changes to the cheftalk.com community with this feedenHuddler 0.1Fri, 12 Feb 2016 17:53:23 +0000Really? Okay why not.http://www.cheftalk.com/t/88536/really-okay-why-not "  Was as the library today looking for study material and came across..."threadWed, 03 Feb 2016 06:19:47 +0000NewOrleansCookJWed, 03 Feb 2016 06:19:47 +0000#1304113Giada's latest cookbook: "Happy Cooking"http://www.cheftalk.com/t/88501/giadas-latest-cookbook-happy-cooking "Giada De Laurentiis has come out with another cookbook, "Happy Cooking."  Because I am..."threadSun, 31 Jan 2016 21:01:36 +0000VirgilSun, 31 Jan 2016 21:01:36 +0000#1303212Best Chocolate Bookhttp://www.cheftalk.com/t/88477/best-chocolate-book "I want a book that explains everything there is chocolate.  Everything from tempering,..."threadFri, 29 Jan 2016 15:37:43 +0000WhiskedFri, 29 Jan 2016 15:37:43 +0000#1302560help with cookbookshttp://www.cheftalk.com/t/88404/help-with-cookbooks "hi, i know there is probably many questions about cookbooks etc      Im pretty new..."threadThu, 21 Jan 2016 22:42:12 +0000mackan110Thu, 21 Jan 2016 22:42:12 +0000#1300700Recommendations of US / UK food magazineshttp://www.cheftalk.com/t/88253/recommendations-of-us-uk-food-magazines "Hello fellow forumites, I have been horrifically bored of the variety of food /cooking..."threadTue, 05 Jan 2016 16:01:42 +0000OneSTue, 05 Jan 2016 16:01:42 +0000#1295888What's on your Book Shelf?http://www.cheftalk.com/t/88141/whats-on-your-book-shelf "Hey guys,   I realize I'm starting to gain a collection of cookbooks. Being a new..."threadFri, 25 Dec 2015 06:18:38 +0000wesgrahamFri, 25 Dec 2015 06:18:38 +0000#1292670Best pickling cookbooks? http://www.cheftalk.com/t/88069/best-pickling-cookbooks "I have a pretty solid cookbook collection but one thing that eludes me is an advanced..."threadTue, 15 Dec 2015 05:47:14 +0000zdawgnightTue, 15 Dec 2015 05:47:14 +0000#1290077Book: The Art of French Pastryhttp://www.cheftalk.com/t/88018/book-the-art-of-french-pastry "Does anyone have any experience with this book:    "threadWed, 09 Dec 2015 16:18:04 +0000kokopuffsWed, 09 Dec 2015 16:18:04 +0000#1288650Catering books looking for a loving homehttp://www.cheftalk.com/t/87881/catering-books-looking-for-a-loving-home "I have the following books: Larousse, published 1963 (well used) Practical Gastronomy..."threadMon, 23 Nov 2015 11:11:16 +0000SClementsMon, 23 Nov 2015 11:11:16 +0000#1284794Ad Hoc at Home - Thomas Keller.http://www.cheftalk.com/t/87830/ad-hoc-at-home-thomas-keller "Has anyone read this? Its the first fine dining cookbook I've bought and so far I love..."threadThu, 19 Nov 2015 04:31:13 +0000AlexTheChefThu, 19 Nov 2015 04:31:13 +0000#1283706