ChefTalk.com - Professional Pastry Chefs - Recent Changeshttp://www.cheftalk.com/livefeed.rssTrack the most recent changes to the cheftalk.com community with this feedenHuddler 0.1Tue, 24 Jan 2017 03:09:37 +0000table for a confectionery guitar cutterhttp://www.cheftalk.com/t/91232/table-for-a-confectionery-guitar-cutter "Years ago, I bought a used Martellato double guitar; it has all the bits and pieces,..."threadWed, 28 Dec 2016 00:34:21 +0000JCakesWed, 28 Dec 2016 00:34:21 +0000#1372954Knife for hire....http://www.cheftalk.com/t/91097/knife-for-hire "In november we sold our chocolate business of 9 years. In the meantime I've renovated..."threadWed, 07 Dec 2016 19:31:30 +0000foodpumpWed, 07 Dec 2016 19:31:30 +0000#1369667Hindu kosher hallal pastries and desserthttp://www.cheftalk.com/t/91048/hindu-kosher-hallal-pastries-and-dessert "Hi Colleagues   I'm actually in the middle of a skills assessment in Australia and..."threadFri, 02 Dec 2016 05:09:00 +0000Davide FloreFri, 02 Dec 2016 05:09:00 +0000#1368572Naming Questionhttp://www.cheftalk.com/t/91020/naming-question "Quick set up:   I own and run a small, mid market causual-fine dining restaurant.  We..."threadMon, 28 Nov 2016 14:10:36 +0000AllanMcPhersonMon, 28 Nov 2016 14:10:36 +0000#1367963Looking for a used confectionery guitarhttp://www.cheftalk.com/t/91009/looking-for-a-used-confectionery-guitar "Hello, I am looking for a used confectionery guitar. I own a small bakery and need it..."threadSun, 27 Nov 2016 03:29:27 +0000Justbeck101Sun, 27 Nov 2016 03:29:27 +0000#1367664How to tell if yeast is in a dough?http://www.cheftalk.com/t/90898/how-to-tell-if-yeast-is-in-a-dough "Most generally I do desserts however I find myself helping out in the bakery that does..."threadMon, 14 Nov 2016 18:36:24 +0000TheSeekerMon, 14 Nov 2016 18:36:24 +0000#1365280vendors for lower volume needshttp://www.cheftalk.com/t/90871/vendors-for-lower-volume-needs "Good Afternoon Chefs!   A bit of advice needed here. I am starting a small cookie..."threadFri, 11 Nov 2016 21:38:42 +00007deadlycynsFri, 11 Nov 2016 21:38:42 +0000#1364355food truck questionshttp://www.cheftalk.com/t/90816/food-truck-questions "I am not a professional chef, but a friend of mine and I would like to start a food..."threadSat, 05 Nov 2016 22:55:49 +0000chalkdustSat, 05 Nov 2016 22:55:49 +0000#1363370One man pastry shop?http://www.cheftalk.com/t/90796/one-man-pastry-shop "Hi I was wondering if it possible to do a one-man pastry shop and have someone to be..."threadWed, 02 Nov 2016 03:57:37 +0000toshibaaaWed, 02 Nov 2016 03:57:37 +0000#1362734Mango sorbethttp://www.cheftalk.com/t/90745/mango-sorbet "Hello I made a mango sorbet yesterday. The mango had a powdery texture to it. Does..."threadWed, 26 Oct 2016 21:47:20 +0000ChrisBristolWed, 26 Oct 2016 21:47:20 +0000#1361787Explain the whole weirdness of buttercream to me pleasehttp://www.cheftalk.com/t/90662/explain-the-whole-weirdness-of-buttercream-to-me-please "My standard buttercream is a boiled sugar buttercream.  Karo, sugar, and butter...."threadSun, 16 Oct 2016 03:33:44 +0000kuanSun, 16 Oct 2016 03:33:44 +0000#1359827Doing some sugar flowershttp://www.cheftalk.com/t/90652/doing-some-sugar-flowers "My wife and I are making a wedding cake for a friend.  No, we don't do this for money..."threadFri, 14 Oct 2016 19:09:35 +0000kuanFri, 14 Oct 2016 19:09:35 +0000#1359641Focacciahttp://www.cheftalk.com/t/90598/focaccia "Looking for a full sheet pan Recipe for Focaccia......any flavor will do   Thanx "threadSat, 08 Oct 2016 00:40:00 +0000Justa ChefSat, 08 Oct 2016 00:40:00 +0000#1358477Contined education in the Baking fieldhttp://www.cheftalk.com/t/90524/contined-education-in-the-baking-field "I, like most of you here have gone to culinary school, graduated, and have begun..."threadWed, 28 Sep 2016 00:55:14 +0000DuehWed, 28 Sep 2016 00:55:14 +0000#1356714Best place to purchase supplieshttp://www.cheftalk.com/t/90519/best-place-to-purchase-supplies "I'm looking for hug ratio shortening and 6x sugar. It isn't sold in stores so where..."threadTue, 27 Sep 2016 15:44:46 +0000mom244nowTue, 27 Sep 2016 15:44:46 +0000#1356602Twice baked souffleshttp://www.cheftalk.com/t/90472/twice-baked-souffles "Where I work we have a twice baked cheese souffle as a starter but I'd like to make a..."threadMon, 19 Sep 2016 15:01:19 +0000slipp000Mon, 19 Sep 2016 15:01:19 +0000#1355204large excellent cookie recipehttp://www.cheftalk.com/t/90452/large-excellent-cookie-recipe "Hi, I have an excellent recipe for oatmeal cookies. I have tried to convert it down..."threadThu, 15 Sep 2016 12:31:05 +0000mom244nowThu, 15 Sep 2016 12:31:05 +0000#1354663