http://www.cheftalk.com/livefeed.rssTrack the most recent changes to the cheftalk.com community with this feedenHuddler 0.1Sat, 25 May 2013 10:19:54 +0000http://www.cheftalk.com/t/75915/need-advice-about-production-career-move " Hi guys,   So I've recently applied for a job in a company that runs several..."threadThu, 23 May 2013 01:47:00 +0000Thom OwenThu, 23 May 2013 01:47:00 +0000#1002751http://www.cheftalk.com/t/75914/private-chef-plus-small-scale-catering "Hello all! So my girlfriend and I are looking to start up a private chef/small..."threadThu, 23 May 2013 01:18:31 +0000Tony WilliamsThu, 23 May 2013 01:18:31 +0000#1002745http://www.cheftalk.com/t/75800/need-kitche-to-rent-in-east-tennesse " Help, looking for a kitchen to bake cakes, cupcakes, etc. in or around Dandridge, TN "threadWed, 15 May 2013 17:39:18 +0000fluff the cakeWed, 15 May 2013 17:39:18 +0000#999834http://www.cheftalk.com/t/75755/starting-a-new-company " New to catering but, not cooking.  Never owned a restaurant .I live in a small town...."threadSun, 12 May 2013 16:45:13 +0000gypsierose64Sun, 12 May 2013 16:45:13 +0000#998713http://www.cheftalk.com/t/75717/looking-to-rent-a-commercial-kitchen-in-stamford-ct-or-greenwich-ct " Hi there everyone need a kitchen to have food delivery, some prep, not really much..."threadThu, 09 May 2013 20:06:23 +0000shrimpmanThu, 09 May 2013 20:06:23 +0000#997847http://www.cheftalk.com/t/75676/need-to-expand "Hey iam looking to rent a commercial kitchen in orange county ca. I have some good size..."threadMon, 06 May 2013 06:00:57 +0000personalchef714Mon, 06 May 2013 06:00:57 +0000#996153http://www.cheftalk.com/t/75596/i-have-read-every-thread-to-do-with-pricing-i-want-to-see-how-i-did " First let me preface this with:   You guys are awesome. The wealth of knowledge..."threadThu, 02 May 2013 02:48:46 +0000noonThu, 02 May 2013 02:48:46 +0000#994998http://www.cheftalk.com/t/75583/please-help-im-catering-dinner-for-25-guests-on-mothers-day-how-much-do-i-charge " hello all, i was asked to cater mothers day dinner 2013.  the menu will consist..."threadWed, 01 May 2013 14:38:09 +0000bloomingorchid2Wed, 01 May 2013 14:38:09 +0000#994632http://www.cheftalk.com/t/75575/pricing " I was asked to do a baby shower for approx 50-75 people.  They are interested in some..."threadWed, 01 May 2013 00:16:04 +0000greeniis119Wed, 01 May 2013 00:16:04 +0000#994421http://www.cheftalk.com/t/75563/tipping-for-cater-servers " Do you add tips onto the catering bill for your staff if it's a buffet and you are..."threadTue, 30 Apr 2013 13:56:43 +0000ChefsummersTue, 30 Apr 2013 13:56:43 +0000#994221http://www.cheftalk.com/t/75557/commercial-kitchen-to-rent " Hi I'm located in Frt.Lauderdale and was wondering if anyone knew a commercial..."threadMon, 29 Apr 2013 18:46:48 +0000ChefGeorge954Mon, 29 Apr 2013 18:46:48 +0000#993889http://www.cheftalk.com/t/75488/ready-to-go " I have been offered a catering job for 250 people on Mothers Day.  Menu includes;..."threadThu, 25 Apr 2013 15:25:53 +0000Mama TThu, 25 Apr 2013 15:25:53 +0000#992471http://www.cheftalk.com/t/75485/percentage-paid-to-event-planner-for-bookings " This forum has been very helpful with past questions I have had. I am getting down to..."threadThu, 25 Apr 2013 12:12:51 +0000G3 CateringThu, 25 Apr 2013 12:12:51 +0000#992434http://www.cheftalk.com/t/75388/how-much-food-to-prepare-for-open-house-and-refreeze " Hi, I have recently started a home-based bakery.  I live in the country, a couple of..."threadSat, 20 Apr 2013 03:58:35 +0000natalieraeSat, 20 Apr 2013 03:58:35 +0000#990419http://www.cheftalk.com/t/75315/looking-to-share-commercial-kitchen " Hi there!  We are starting a new business and we are looking for commercial kitchen..."threadMon, 15 Apr 2013 21:54:07 +0000Johanka RazgovaMon, 15 Apr 2013 21:54:07 +0000#988554http://www.cheftalk.com/t/75279/how-do-you-refer-to-an-order-placed-for-instant-and-immediate-pick-up " I understand (at least i think i do) the concept of running orders - orders placed in..."threadSat, 13 Apr 2013 19:09:45 +0000perfectionSat, 13 Apr 2013 19:09:45 +0000#987787http://www.cheftalk.com/t/75234/help-starting-a-company " So I am strongly considering starting a small catering company.   My idea is to..."threadWed, 10 Apr 2013 13:55:02 +0000DCarterWed, 10 Apr 2013 13:55:02 +0000#986826http://www.cheftalk.com/t/75218/anyone-know-of-a-good-food-cost-calculator-that-i-can-download-including-a-recipe-costing-free-would-be-nice "I need to get all my recipes into a costing breakdown. It would really help me to keep..."threadTue, 09 Apr 2013 16:02:54 +0000chefborrusoTue, 09 Apr 2013 16:02:54 +0000#986545http://www.cheftalk.com/t/75175/hey-has-anyone-ever-used-lead-system-pro " Hi all has anyone used lead system pro with any real results just saw it online..."threadSun, 07 Apr 2013 09:06:32 +0000Adair MooreSun, 07 Apr 2013 09:06:32 +0000#985780http://www.cheftalk.com/t/75168/commercial-kitchen-for-rent-in-broward-florida " Licensed operating commercial kitchen for rent in Davie, available immediately. "threadSat, 06 Apr 2013 16:35:41 +0000MrsChef42Sat, 06 Apr 2013 16:35:41 +0000#985631http://www.cheftalk.com/t/75147/tngrnwlls " Ok, so after many nights considering if I should start a catering business, I finally..."threadThu, 04 Apr 2013 21:01:51 +0000tngrnwllsThu, 04 Apr 2013 21:01:51 +0000#985160http://www.cheftalk.com/t/75132/beef-ideas-for-buffet-not-carving-station " I need some ideas for beef dishes that can be served from a chaffer as opposed to a..."threadWed, 03 Apr 2013 20:10:40 +0000boisecookWed, 03 Apr 2013 20:10:40 +0000#984672http://www.cheftalk.com/t/75127/prepping-fried-food-for-an-event " I am catering a Bar Mitzvah with about 150 kids.  I am serving homemade corn dogs. ..."threadWed, 03 Apr 2013 15:29:53 +0000chefforanightWed, 03 Apr 2013 15:29:53 +0000#984556http://www.cheftalk.com/t/75125/how-long-to-cook-beef-on-the-bone " hi i'm cooking a rib of beef 10lb weight, how long and at what temp should i cook..."threadWed, 03 Apr 2013 13:45:28 +0000patriciagbWed, 03 Apr 2013 13:45:28 +0000#984514http://www.cheftalk.com/t/75104/being-sued-for-billing-dispute "Hi, new poster here looking for some advice. I run a small bed and breakfast that has..."threadTue, 02 Apr 2013 20:50:45 +0000boo1234Tue, 02 Apr 2013 20:50:45 +0000#984190http://www.cheftalk.com/t/75060/2-catering-companys-at-1-event " Last week I had a meeting with a company that wants to put together a large buffet..."threadSun, 31 Mar 2013 17:05:21 +0000vegheadSun, 31 Mar 2013 17:05:21 +0000#983259http://www.cheftalk.com/t/75000/action-stations " Looking for ideas for new and interesting action stations, for any cuisine and any..."threadWed, 27 Mar 2013 22:24:55 +0000willbWed, 27 Mar 2013 22:24:55 +0000#981802http://www.cheftalk.com/t/74996/renting-out-my-kitchen " thinking of renting out my kitchen to part time chefs, farmers market food..."threadWed, 27 Mar 2013 20:35:37 +0000Nancy ThompsonWed, 27 Mar 2013 20:35:37 +0000#981760