ChefTalk.com - New User Introductions - Recent Changeshttp://www.cheftalk.com/livefeed.rssTrack the most recent changes to the cheftalk.com community with this feedenHuddler 0.1Sun, 07 Feb 2016 03:20:46 +0000Oh Canada !http://www.cheftalk.com/t/88539/oh-canada "Hello"threadWed, 03 Feb 2016 13:16:35 +0000chefpeiweiWed, 03 Feb 2016 13:16:35 +0000#1304151Hello Humans of Chef Talkhttp://www.cheftalk.com/t/88531/hello-humans-of-chef-talk "Hi, I am a home cook with a back ground in woodworking , diesel mechanics, and..."threadTue, 02 Feb 2016 20:48:39 +0000Landon81Tue, 02 Feb 2016 20:48:39 +0000#1303958Hi, ChefTalk!http://www.cheftalk.com/t/88496/hi-cheftalk "My name is Valery. I'm from small Russian town called Tomsk. I'm not a really good..."threadSun, 31 Jan 2016 12:23:10 +0000ValeryKSun, 31 Jan 2016 12:23:10 +0000#1303059Hey everyone !!http://www.cheftalk.com/t/88471/hey-everyone "Hello to all my home cook fellows and chefs !  My name is Julie and I recently..."threadThu, 28 Jan 2016 22:27:06 +0000Jules1Thu, 28 Jan 2016 22:27:06 +0000#1302395Hey, Y'all!http://www.cheftalk.com/t/88458/hey-yall "Ok, I'm in stellar company here- this site is the best I have found. My name is sandy..."threadWed, 27 Jan 2016 18:19:45 +0000couture cuisineWed, 27 Jan 2016 18:19:45 +0000#1302068Hello all,http://www.cheftalk.com/t/88447/hello-all "Hello all,   I am new to chef talk. I found this forum really interesting for..."threadWed, 27 Jan 2016 11:13:05 +0000andylewisWed, 27 Jan 2016 11:13:05 +0000#1301927Sooo.... About me...http://www.cheftalk.com/t/88412/sooo-about-me "  Hey everyone, I've been browsing this site for over a year and started posting..."threadSat, 23 Jan 2016 07:00:05 +0000NewOrleansCookJSat, 23 Jan 2016 07:00:05 +0000#1300953Affordable quality culinary schools around the worldhttp://www.cheftalk.com/t/88403/affordable-quality-culinary-schools-around-the-world "Hello! Going to culinary school to become a pastry chef, and then open a pastry..."threadThu, 21 Jan 2016 20:57:21 +0000icruz19Thu, 21 Jan 2016 20:57:21 +0000#1300668Thrilled to be here!http://www.cheftalk.com/t/88347/thrilled-to-be-here "Hello everybody! My name is Guillermo and I’m from Barcleona, Spain. I’ve always liked..."threadFri, 15 Jan 2016 13:29:21 +0000frytheworldFri, 15 Jan 2016 13:29:21 +0000#1298537Hi Cheftalk!http://www.cheftalk.com/t/88333/hi-cheftalk "I'm a home cook and young professional from Texas. I try to cook most of my meals and..."threadWed, 13 Jan 2016 22:51:20 +0000foody518Wed, 13 Jan 2016 22:51:20 +0000#1298178How ya doin? http://www.cheftalk.com/t/88324/how-ya-doin "Tick tock here, novice chef. Im looking to learn a bit and gain some culinary insight...."threadWed, 13 Jan 2016 02:41:48 +0000TickTockTunnelWed, 13 Jan 2016 02:41:48 +0000#1297961Hi all!http://www.cheftalk.com/t/88310/hi-all "Hey there!  I'm Joni, from Louisville KY. Mom of two and girlfriend of one.   I'm an..."threadMon, 11 Jan 2016 08:33:54 +0000jonijanMon, 11 Jan 2016 08:33:54 +0000#1297403Hello ChefTalk!http://www.cheftalk.com/t/88309/hello-cheftalk "I'm excited to see such a large chef community on the internet. I've spent a few hours..."threadSun, 10 Jan 2016 19:08:51 +0000jroliveriSun, 10 Jan 2016 19:08:51 +0000#1297241Hello and Thank Youhttp://www.cheftalk.com/t/88210/hello-and-thank-you "Hi everyone,   I've been reading the forum for last 4 months (I'm a lurker at heart),..."threadFri, 01 Jan 2016 22:00:52 +0000Silver PantryFri, 01 Jan 2016 22:00:52 +0000#1294724CWB Stuhttp://www.cheftalk.com/t/88192/cwb-stu "Chef-wanna-be (CWB) Stu -- have taken lots of classes, read(ing)lots of books, talked..."threadWed, 30 Dec 2015 15:59:03 +0000CWBStuWed, 30 Dec 2015 15:59:03 +0000#1294243Hello from New York City ..http://www.cheftalk.com/t/88106/hello-from-new-york-city "Hi there   just joined, have been interested in food for a long time - raised in..."threadSat, 19 Dec 2015 20:30:57 +0000AndreBSat, 19 Dec 2015 20:30:57 +0000#1291338Hello from Wyoming!http://www.cheftalk.com/t/88105/hello-from-wyoming "Hello, wanted to introduce myself, my name is Robert and I am a new chef at a private..."threadSat, 19 Dec 2015 20:07:12 +0000RobertTSat, 19 Dec 2015 20:07:12 +0000#1291336Hi to all!http://www.cheftalk.com/t/88090/hi-to-all "Long time cook. Non pro, but love good food and tools. Mojak"threadThu, 17 Dec 2015 22:45:17 +0000MojakThu, 17 Dec 2015 22:45:17 +0000#1290731Chef and Catererhttp://www.cheftalk.com/t/88078/chef-and-caterer "Hello all.  Just recently joined.  I am chef and co-owner of A Family Affair Catering..."threadWed, 16 Dec 2015 18:26:33 +0000dlylesWed, 16 Dec 2015 18:26:33 +0000#1290443Greetings from Michigan, USA!http://www.cheftalk.com/t/88052/greetings-from-michigan-usa "Hello there, I'm a 31 year-old home cook. My roots are in the Indo-Caribbean, but I..."threadMon, 14 Dec 2015 01:18:38 +0000hungrypandaMon, 14 Dec 2015 01:18:38 +0000#1289719Newbie from Europehttp://www.cheftalk.com/t/88017/newbie-from-europe "Dear All     I am Dori  from Malta, Europe and I just joined this forum. I would..."threadWed, 09 Dec 2015 12:33:53 +0000MTcookWed, 09 Dec 2015 12:33:53 +0000#1288606Hellohttp://www.cheftalk.com/t/88000/hello "hey everyone my name is D, Born and raised in MN, super ambitious, driven, hard..."threadMon, 07 Dec 2015 00:14:48 +0000kohlrabiMon, 07 Dec 2015 00:14:48 +0000#1288048Hello :)http://www.cheftalk.com/t/87967/hello "Maritsa here! I don't have professional training in the culinary sciences however my..."threadWed, 02 Dec 2015 20:15:53 +0000MaritsaWed, 02 Dec 2015 20:15:53 +0000#1287172Jello Salad and Liverwursthttp://www.cheftalk.com/t/87952/jello-salad-and-liverwurst "Hi,   I hate writing these things because I always either write a sentence or a..."threadTue, 01 Dec 2015 19:29:13 +0000emilycooksretroTue, 01 Dec 2015 19:29:13 +0000#1286847Happy Holidays! from American Rangehttp://www.cheftalk.com/t/87951/happy-holidays-from-american-range "American Range is excited to be a part of the Chef Talk community.   We look forward..."threadTue, 01 Dec 2015 19:06:42 +0000American RangeTue, 01 Dec 2015 19:06:42 +0000#1286840Hello world!http://www.cheftalk.com/t/87915/hello-world "Hi,   As I was scouring the internet for answers to my questions about cooking I..."threadFri, 27 Nov 2015 22:05:10 +0000EngineerFri, 27 Nov 2015 22:05:10 +0000#1285808Need help on pecan nutshttp://www.cheftalk.com/t/87895/need-help-on-pecan-nuts "Can I use pecan halve that the best by date is expired."threadWed, 25 Nov 2015 00:51:41 +0000cinrjw19Wed, 25 Nov 2015 00:51:41 +0000#1285176Cooking is my second chancehttp://www.cheftalk.com/t/87847/cooking-is-my-second-chance "Hallo everyone, I'm Marco, from Italy, i live in Treviso a small beautiful town 40kms..."threadFri, 20 Nov 2015 09:50:30 +0000MarcoComFri, 20 Nov 2015 09:50:30 +0000#1284047It will be a pleasure to meet all of you!http://www.cheftalk.com/t/87827/it-will-be-a-pleasure-to-meet-all-of-you "Hello,   How is everyone doing today? Please if you respond to the post, tell me a..."threadWed, 18 Nov 2015 20:13:03 +0000AlexTheChefWed, 18 Nov 2015 20:13:03 +0000#1283585Greeting from Whittier, CA!http://www.cheftalk.com/t/87826/greeting-from-whittier-ca "Hi my name is Rudy, I am 26 years old,  and I actually work as a Sales Analyst. I have..."threadWed, 18 Nov 2015 18:21:51 +0000TyfghterWed, 18 Nov 2015 18:21:51 +0000#1283561Los Angeles, CA, USAhttp://www.cheftalk.com/t/87808/los-angeles-ca-usa "A cheery hello.   "threadWed, 18 Nov 2015 00:13:33 +0000Guster1089Wed, 18 Nov 2015 00:13:33 +0000#1283294Hello everyone!!http://www.cheftalk.com/t/87797/hello-everyone "Hi, my name is Adriele CorrÊa and I'm from Brazil. I have been working my entire..."threadTue, 17 Nov 2015 15:06:53 +0000Adriele CorreaTue, 17 Nov 2015 15:06:53 +0000#1283101Hello everyone http://www.cheftalk.com/t/87789/hello-everyone "My name is mark Moore, im a restaurant owner operator, ive grown up in a restaurant my..."threadMon, 16 Nov 2015 17:39:54 +0000Markrmoore2Mon, 16 Nov 2015 17:39:54 +0000#1282822Hello.. It's me...http://www.cheftalk.com/t/87702/hello-its-me "Hi everyone, My name is Kate, my hubby recently graduated from an amazing culinary..."threadSun, 08 Nov 2015 21:19:30 +0000Kate86Sun, 08 Nov 2015 21:19:30 +0000#1280714Advice for getting red sealhttp://www.cheftalk.com/t/87615/advice-for-getting-red-seal "What's the best route for a 19 year old male to go about getting his red seal? He works..."threadThu, 29 Oct 2015 17:04:29 +0000MomofsonwantsRSThu, 29 Oct 2015 17:04:29 +0000#1278009Chilly hello from Alaska!http://www.cheftalk.com/t/87594/chilly-hello-from-alaska "Hey all!  Just joined this site after reading through some interesting postings and..."threadTue, 27 Oct 2015 22:09:38 +0000Chef FrazerTue, 27 Oct 2015 22:09:38 +0000#1276861An Introduction!http://www.cheftalk.com/t/87580/an-introduction "Hey,   I'm introducing myself because it seems kind of odd to not do so, I suppose..."threadMon, 26 Oct 2015 14:09:30 +0000C12H22O11Mon, 26 Oct 2015 14:09:30 +0000#1276307Hello!http://www.cheftalk.com/t/87577/hello "Hi Everyone! I feel a little intimidated to be posting on here, but it seems like you..."threadSun, 25 Oct 2015 20:34:54 +0000Sharonk325Sun, 25 Oct 2015 20:34:54 +0000#1276203Hi everybody!http://www.cheftalk.com/t/87571/hi-everybody "I'm just a home cook who was looking for some information on knives one day and..."threadSat, 24 Oct 2015 22:38:00 +0000chickenwingsSat, 24 Oct 2015 22:38:00 +0000#1276062