This is not an endorsement; just thought I'd pass along the information:
At this year's Fancy Food Show, I saw (and sniffed ;) ) a line of flavor extracts called "Baker's Own Premium Natural Flavors" that people might want to check out. They are alcohol-and-water based (no oil), and come in 12 flavors:
If you want more info, the website is: http://www.bakersown.com. But oops, the site is still under construction :blush: So, try writing or calling or faxing:
Custom Brands Unlimited
P.O. Box 500
Solebury, PA 18963
phone 215-297-0499
fax 215-297-0161
I'd be interested in hearing the reaction of REAL bakers to this stuff. ;)
At this year's Fancy Food Show, I saw (and sniffed ;) ) a line of flavor extracts called "Baker's Own Premium Natural Flavors" that people might want to check out. They are alcohol-and-water based (no oil), and come in 12 flavors:
- Toasted Almond
- Spiced Apple
- Banana Crème
- Wild Blueberry
- Apricot Brandy
- Roasted Hazelnut
- Key Lime
- Ripe Papaya
- Pina Colada
- Pistachio
- Red Raspberry
- Tangerine
If you want more info, the website is: http://www.bakersown.com. But oops, the site is still under construction :blush: So, try writing or calling or faxing:
Custom Brands Unlimited
P.O. Box 500
Solebury, PA 18963
phone 215-297-0499
fax 215-297-0161
I'd be interested in hearing the reaction of REAL bakers to this stuff. ;)




