does anyone get emotionaly attached to their equipment? well i surely thought i was above that until today. today was the day when we had to vacate the space where my former restaurant was. i wasn't affected as the stainless worktables, dining chairs and even the nice hobart dishmachine were being loaded into the truck that would take them to an auction. but when i saw the brutes moving my(for 4 years) 6 burner Wolf range with convection oven imported from the US, i kind of got all choked up, i spent so much time in front of that hunk of well made metal. i had to get up and help them move it into the truck and wave goodbye not knowing if i will ever see it again. now i just look back and smell all of the wonderful dishes prepared on it and dream of my next adventures in front of the stove.
post #1 of 4
7/9/03 at 5:34am