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Curry

post #1 of 5
10/9/03 at 6:25am
Thread Starter 
Knowing my fondness for curry, mother-in-law made a fabulous butternut squash soup with curry -- but it stained the blade element of her Cuisinart bright yellow. Is there any way to remove the stain? Thanks!
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post #2 of 5
10/9/03 at 7:04am
Bleach. Even the dilute mixtures for sanitization will do it. Not instantly, but give it a gentle soak in a dilute mix.

Phil
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post #3 of 5
10/9/03 at 7:45am
Thread Starter 
Great -- thanks Phil!:) :)
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post #4 of 5
10/10/03 at 12:11am
vim...works really well. that white pasty liquidy cleaning stuff for bathtube and such. i keep a small bottle in the my toolbox at work when i use my hand blender. after 8 months of using it almost every day it is still white!
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post #5 of 5
10/13/03 at 4:32am
Dont use tumeric !

Its a swine, try getting it out of your whites its impossible.
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