Hey I'm new to this message board and I'm excited to have an outlet for my questions and ideas. My big question is simply how do I get started? I fervently want to be a chef, but I don't have any cooking schools in my area. I would like to give private lessons to groups or individuals. Is there anything I need to know about doing this? and what's the best way to get my foot in the swinging door to the kitchen?
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4/6/04 at 5:27pm