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Help Choosing Culinary Program in Sacramento

post #1 of 2
Thread Starter 
Hello I am brand new to this forum and was wondering if someone can help me out. I live in Sacramento and am trying to decide between three culinary programs:

1. American River College (1 year AA in Culinary Arts, public ~$1000)
2. Institute of technology (Diploma in Culinary Art, Private, $10,500)
3. Charles A Jones Skill and Business Center (Diploma in Culinary Arts, Public, $500
4. Napoli Culinary Academy (Diploma in Culinary Arts, private, $10,500)

Does anyone have any opinions on any of these?

Thanks

www.xanga.com/Rander
post #2 of 2
Having looked at them I would opt for the program at American River College. It seems well rounded enough to me.
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