We were just asked to do a buffet lunch for 500. They would like for us to serve veg. crudete, fresh fruit, cheese & crackers, assorted cookies, and tuna and egg salad with assorted breads. Now I have done this for say 40 people before but never 500. I am not sure on the quantity of foods that I will need. Like how much tuna and eggs to buy. Can anyone help? This is my daughters dream to be a caterer and I am trying to help her out. But this is a bunch. Thank you. Also I enjoy reading all of the posts on this site. They are very helpful!!!!
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10/12/04 at 5:02pm