Hi! My name is Sarah. I am 26 years old and a stay at home mother. I love to cook! I started cooking when I was 16 after watching Julia Child make a French omelet. It was like magic! I was hooked. I have had to teach myself over the years. My mother never cared for cooking unless it involved a box mix! I plan on opening a bakery / cafe after my children have grown a bit. I love to make pastries and cakes like what you would find in a European bakery. My husband was stationed in Germany for the past 5 years with the military. We loved the foods there. I bought as many German cookbooks as I could afford! The most interesting thing I have ever cooked was a specialty cookie only made in Rothenburg Germany called Schneeballen. I had to buy a special cooking tool made just for the purpose. I look forward to learning more techniques from this wonderful site and to meeting all of you.
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Greetings from Maine
post #2 of 3
4/21/05 at 6:13am
Hello Im New Too
Hi Im Shaun I Live In London I'm A Chef, For ?.......11 Years I Think I'm Getting Old. I Am Married To A German Girl From Nuremburg.I Love It Over There, And I Love Those Snowball Cookies As Well.. Any Way Just Thought I'd Say Hi To Someone To Get To Know How To Use This Thing.. Thankyou
post #3 of 3
4/21/05 at 5:43pm
- Mezzaluna
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- Cook At Home
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- Joined 8/2000
- Location: Wisconsin USA
- Posts: 10,276
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Welcome to Chef Talk Cafe, Kuchencake! I'll bet you have some great knowledge of European ingredients, methods and recipes. We're glad you found us.
Jump in! Learn, share, enjoy.
Regards,
Mezzaluna
Jump in! Learn, share, enjoy.
Regards,
Mezzaluna
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