I know there was a question asked back in April by a girl making her own wedding cake, and I read it thoroughly, (and it helped) but I still have a few questions. I have never made a wedding cake before and I am making a 3 tier square cake for my sister-in-law's sister. But she wants a foam layer in between layers to stick roses in. Should I just treat the top of the foam as the top of the cake layer and cut the dowels at that height? I have seperator plates but I can't figure out the best way to use them with these "floating" layers. I think I am in over my head! HEEEELP!!
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5/31/05 at 8:27pm