Can anyone give me some info on carving tallow? I'm looking for tips, advice, HELP. Any info on how to, or the best way to start would be much appreciated. I'm not much of an artist, but I do ok with ice sculptures. Thanks.
ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service › Professional Chefs › Tallow carving
ChefTalk.com › ChefTalk Cooking Forums › Professional Food Service › Professional Chefs › Tallow carving







