I'm always looking for simple but very flavourful food ideas. The more ingredients, the less likely I'll try it. I use virgin olive oil and/or butter. Herbs growing on kitchen window sill are flat leaf parsley, thyme and rosemary. And I have a few questions which I'll ask at another time. I'm looking forward to reading all the information on this site!
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Recent Reviews
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I love this knife and have used it daily since i got it from a friend about 3 years ago. I also have the 20 inch but im much more comfortable with this one. my only gripe is because the blade is... -
I have learned and made many delicious and delicate recipes. Any recipes here will make your man/men happy -
It is a very handy pastry book however the recipes measurement uses large quantity. This make it difficult for home cook. Nonetheless I enjoy reading and some of the professional techniques I... -
We got this as a wedding gift and used it several times of the years. I have recently been using it quite a lot and have debated replacing it with a new bigger compressor model, but may just... -
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