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post #1 of 2
1/3/06 at 8:32pm
Thread Starter 
I'm Andy, and though I am not a chef or even really a cook, I love and appreciate good cooking as I am able and always want to learn more.

I have Chronic Fatigue Syndrome, and as a result I have serious difficulties in the kitchen and elsewhere, which is much of why I have registered here. I am hoping there are people who will be able to help me adapt to my strict limitations and dietary concerns and wind up with great results that I can fall back on day in and day out.

Nice meeting you,

Andy
Do you have a chicken hat?
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post #2 of 2
1/4/06 at 2:24pm
Hi Andy, and welcome to Chef Talk.

I hope we can help you with your questions relating to cooking and CFS. You can try using the search feature here to find earlier conversations aobut nutrition, etc. (We used to have a forum for that in particular, but it was discontinued.)

I seem to remember discussions of using a FoodSaver vacuum machine to store leftovers or meals you make multiple batches of. You can try searching for that. Otherwise, "Cooking Questions" may be a good place to post specific questions.

In any case, have a good look around and enjoy all that this site has to offer!

Regards,
Mezzaluna
Moderator Emerita, Welcome Forum
***It is better to ask forgiveness than beg permission.***
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