or Connect
New Posts  All Forums:Forum Nav:

Gracias Rick Bayless.  

post #1 of 3
Thread Starter 
Please have one of your cooks to translate.
Gracias por impulsar la gastronomia mexicana y respetar nuestros sabores. Las oportunidades de trabajo que le das a mis colegas en Chicago nos hacen valorar lo grande que es la cultura mexicna y nuestra gastronomia.

Gracias.

Chef Josue Villalvazo Romo
Monterrey N.L
post #2 of 3
Josh that was a very nice thing to say, but I can't help but think he speaks the language and doesn't need a translation. But then again, I could be wrong! Still a nice thing to say.
My latest musical venture!
http://myspace.com/nikandtheniceguys
 
Also
http://www.myspace.com/popshowband "I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table." Rodney Dangerfield RIP
My latest musical venture!
http://myspace.com/nikandtheniceguys
 
Also
http://www.myspace.com/popshowband "I'm at the age when food has taken the place of sex in my life. In fact I've just had a mirror put over my kitchen table." Rodney Dangerfield RIP
post #3 of 3
We have been asked several times to have my cookbooks translated into Spanish. This is difficult to do with publishing houses in the US. We will keep trying.
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Open Forum With Rick Bayless
This thread is locked