Hi Rick:
I look around and it seems as though all the well known chefs are expanding outside their home territory. Do you have any future plans on expanding your restaurants to other cities? Or are you content with what you're doing in Chicago? I know a few cities here in the Midwest and elsewhere that could certainly use some good Mexican restaurants.
Thanks
Steve
I look around and it seems as though all the well known chefs are expanding outside their home territory. Do you have any future plans on expanding your restaurants to other cities? Or are you content with what you're doing in Chicago? I know a few cities here in the Midwest and elsewhere that could certainly use some good Mexican restaurants.
Thanks
Steve
