Hi, I always love cooking ever since I was a little girl. But I only knew basic viands and dessert. Hope to learn more from this forum...
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I love this knife and have used it daily since i got it from a friend about 3 years ago. I also have the 20 inch but im much more comfortable with this one. my only gripe is because the blade is...
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It is a very handy pastry book however the recipes measurement uses large quantity. This make it difficult for home cook. Nonetheless I enjoy reading and some of the professional techniques I...
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We got this as a wedding gift and used it several times of the years. I have recently been using it quite a lot and have debated replacing it with a new bigger compressor model, but may just...
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post #2 of 3
2/15/06 at 6:01am
- jinkx01
- Professional Chef
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- Location: australia`
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hey
hey ill help u anytime u need it :) 21 aussie chef ehre ull learn more as u go on
post #3 of 3
2/15/06 at 1:22pm
- Mezzaluna
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- Joined 8/2000
- Location: Wisconsin USA
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Hello Trixie and welcome! There's a lot to learn here and wonderful people to learn from. This is the best place on the web to widen your culinary horizons.
Make yourself at home!
Regards,
Mezzaluna
Make yourself at home!
Regards,
Mezzaluna
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