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Hello from Peoria AZ

post #1 of 3
4/22/06 at 11:49pm
Thread Starter 
Hello my name is xavier and im 16, I found your site by chance.what I do is cook mostly with sugar,I look ford to gaining info from other cooks.
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post #2 of 3
4/23/06 at 7:08am
Hello Xavier, and welcome to Chef Talk. I see that you've already dived into the forums. I hope you enjoy the community and visit often. There are many resources here, but don't over look the search feature. You can look for older threads on topics you're interested in. For instance, your interest in sugar has been discussed here many times in very interesting conversations. Don't miss those!

Welcome!
Regards,
Mezzaluna
Moderator Emerita, Welcome Forum
***It is better to ask forgiveness than beg permission.***
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post #3 of 3
4/24/06 at 3:13pm
Thread Starter 

thanks

Thank you for the welcome and I wont over look the search bar.
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