Hello Everyone - I found this site while researching "Pcing." I am at a juncture in my life where I am exploring new career options.....this site seems like a valuable resource! I look forward to meeting others who are similarily minded and networking to share information.....the more I can learn, the better prepared I will be!
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First Time Message
post #2 of 2
5/15/06 at 10:06am
- Mezzaluna
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- Cook At Home
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- Joined 8/2000
- Location: Wisconsin USA
- Posts: 10,304
- Reviews: 3
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Hello Athene, and welcome to Chef Talk. You're right: this is the best place to connect with fellow food-lovers, both professional and home cooks like you and I. We have a valuable Culinary Students' forum to give you some insights into what it takes to become professionally trained. Take advantage of the search feature here to look for discussions we've had in the past; there are TONS on career-changing and how to make related decisions.
Enjoy all there is here! Visit often to learn and share.
Regards,
Mezzaluna
Enjoy all there is here! Visit often to learn and share.
Regards,
Mezzaluna
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