Hello, My Name is Torrie Hyde and I am Head Sous Chef at Macks Downtown in Hartford, Connecticut. I graduated in 1990 from Johnson and Wales University (Rhode Island Campus) Unfortunatly I am still paying back Student Loans for all the schooling. I have my Bachelors Degree in Culinary Arts and Associates in Pastry and Baking. I love to talk food whatever the topic may be. Fell free to ask me any questions if you need help, or if you dont need helf feel free to talk and be friendly.
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6/23/06 at 12:04am