Hi! I'm Marian, I don't cook... Actually, I'm really bad at it. But I love to bake!
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hi from san francisco
post #2 of 4
7/14/06 at 7:13am
- Mezzaluna
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- Cook At Home
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- Joined 8/2000
- Location: Wisconsin USA
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Hi Marian, and welcome to Chef Talk. As someone who doesn't really bake much, I learn a lot from the bakers and pastry chefs here. I hopeyou'll pick up some pointers from the people on the "savory" side of things!
I see you've already dived into the baking and pastry forum- bravo! Take some time, too, to explore the other forums, cooking articles, cookbook reviews and recipes. We'll look forward to your posts!
Regards,
Mezzaluna
I see you've already dived into the baking and pastry forum- bravo! Take some time, too, to explore the other forums, cooking articles, cookbook reviews and recipes. We'll look forward to your posts!
Regards,
Mezzaluna
post #3 of 4
7/14/06 at 9:45am
- Pastry Maven
- I Just Like Food
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- Joined 2/2006
- Location: San Francisco Bay Area
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Welcome, from a fellow San Franciscan
Hi Marian,Welcome to the forum...I think you'll like what you see here...lots of interesting and helpful folks with a wide range of experience. I also love to bake as well as cook.
Cheers,
Micki
post #4 of 4
7/14/06 at 5:49pm
- bigwheel
- Can't boil water
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Hi Marian welcome. Now gurahantee this is a good place to get edumacated. Never knew that baking and cooking was differnt breeds of cat. Guess I gonna have to give up cooking stuff in the oven. I will now immediately quit cooking my cornbread and start baking it:) Thanks.
bigwheel
bigwheel
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