Could any of you recommend a good countertop dough Sheeter? I have a small, home-based baking business, and would like to turn out more croissants and Danish for some restaurants in my town. I was looking at the Somerset countertop dough sheeter, Model CDR500, which sells for about $2,700.00. Have any of you used this particular sheeter? Would you recommend a different sheeter that you do like for about the same price? THank you for all of your help!!
khilde
khilde





