I am from Kaysville Utah. I currently am studying at the Weber Basin Job Corps Center. I have been there for almost a year in September. I have already been on an internship to Wolf Creek Resort where I was promised a job. Soon I will be applying to go to the advanced Culinary Program at Treasure Island Job Corps by San Francisco. I started my training with pretty much no experiance in the Food Service. I just found this site and I am looking for any advice that I can get about the industry.
I like it I love it Bring on the FIRE!