ChefTalk.com › ChefTalk Cooking Forums › ChefTalk.Com › Welcome Forum › hello from kalamazoo
New Posts  All Forums:Forum Nav:

hello from kalamazoo

post #1 of 4
Thread Starter 
I am new to this site and really want to find out about doing a pastry chef internship...
post #2 of 4
Hi and welcome,

I'm sure you can find plenty of help here!

Gary
post #3 of 4
Welcome to Chef Talk, Redvirgo. I'm sure you'll find plenty of people here to help you explore and discuss your newest culinary adventure. Don't miss the extensive archives, cooking articles, recipes and cookbook reviews. We hope you visit often, and will look forward to seeing you here.

Regards,
Mezzaluna
post #4 of 4
Redvirgo... I have a friend in "the Zoo" who owns two restaurants. I'll forward your message to him. Maybe you guys can work something out.

Ciao,
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Welcome Forum
ChefTalk.com › ChefTalk Cooking Forums › ChefTalk.Com › Welcome Forum › hello from kalamazoo