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Hello from VA on the Chesapeake Bay

866 views 1 reply 2 participants last post by  jim berman 
#1 ·
The Culinary field is my first passion..I am ACF CSC and have been cooking professionally for over 30 years.I am presently employed by Aramark as a Sous Chef at The College of William&Mary in Williamsburg,VA.I just ran across your site and it looks like it would be allot of fun helping others and sharing ideas.Cheers........:cool:
 
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