i recently pierced my labre (it's something i had to do for myself... personal reasons) and i've been wondering how it'll go in the kitchen. I know ear rings and tongue rings are allowed, but a labre is slightly different. This isn't the first time i've had it pierced and from experience i can safely say that they are sanitary. I gargle with antiseptic and keep alcohol on the opening till it closes. They don't weep because of the bar and the alcohol helps prevent them from doing just that. I guess the question is: how do you think my boss'll take it?
post #1 of 20
10/18/06 at 10:47am