Does anyone know the correct way to make the proper fluffy "yum Cha" style coconut jelly? I have tried many recipes from off the web but they all use the agar agar which sets the same as gelatin (really hard). I want that lovely fluffy stuff.
ChefTalk.com › ChefTalk Cooking Forums › Food and Cooking Forums › Food & Cooking Questions and Discussion › Proper fluffy Coconut Jelly
Proper fluffy Coconut Jelly
ChefTalk.com › ChefTalk Cooking Forums › Food and Cooking Forums › Food & Cooking Questions and Discussion › Proper fluffy Coconut Jelly





