ChefTalk.com › ChefTalk Cooking Forums › Non-Food Related Forums › The Late Night Cafe (non-food/cooking discussion) › Allright now this is just plain getting ridiculous, I mean really....
New Posts  All Forums:Forum Nav:

Allright now this is just plain getting ridiculous, I mean really....

post #1 of 11
1/30/07 at 7:35pm
Thread Starter 
Alright look. Why do we become Chefs, artists, etc. It's because we like to be noticed to some extent. It's psychological and deep rooted :crazy: but that's why I played in bands for so many years. But now that it's been so many years since I have played out (As a bass player that is!) that since my son got his vid camera and I discovered Youtube it's almost like being in a band again. I get to play and people can watch or not. They can even have a drink while watching if they like. So here is the latest crop of You Tube self indulgence. Sme is okay, some is not so okay, but there it is.
Kuan you should do this! It's fun :D besides I'd love to hear you play.

http://www.youtube.com/watch?v=ykbPz_VMAck




http://www.youtube.com/watch?v=fOuqnGiSjB4



http://www.youtube.com/watch?v=OB4V3bteAxQ
Reply
post #2 of 11
1/31/07 at 5:31am
Hey Chrose!

Outstanding man (lighter held high Hehehe)
If yer take'n requests how about "Summer Song" by Joe Satrianni or "Cliffs of Dover" by Eric Johnson.:look:
Reply
post #3 of 11
1/31/07 at 7:51am
If anyone is interested in selling their self-indulgent wares, one of my relatives runs a web site for artists to display and sell what they've got whether it be music, painting or whatever. www.yostyle.com

self-indulgent plug for relatives :D

Your youtube stuff is neat, btw.
Reply
post #4 of 11
1/31/07 at 10:04am
chrose, you blues man, you. I have a thing for blues men, you know.:cool:
Reply
post #5 of 11
2/3/07 at 8:23am
Finally!! This forum gets a little saucy!!!
Reply
post #6 of 11
2/4/07 at 8:24am
Thread Starter 
Sorry School, but while I appreciate Joe's talent he really does nothing for me, so I don't listen to him much. White Cliffs I tried to learn a long time ago and learned most of it, but EJ is deceptably difficult and I haven't played it in years!

Mich I am going to be doing a few blues things coming up :cool: I'll let you know ;)
Reply
post #7 of 11
2/4/07 at 1:28pm
Chrose,

Thanks so much for sharing.

My 12 year old got her first guitar for the holidays, blue strat.She's into rock and loved your virtuoso qualities :smoking:

I hope someday to live vicariously through her jam sessions:D
Reply
post #8 of 11
2/4/07 at 7:14pm
ch,

I can understand the "deceptably difficult" part, my carpal tunnel aches at the thought of trying to follow the "movement".:bounce:

Great work with the "axe" on your part none the less!:smoking:
Reply
post #9 of 11
2/4/07 at 7:49pm
Finally I found some suitable music to play in the background for the ChefTalk.com website.
Reply
post #10 of 11
2/5/07 at 9:26am
Thread Starter 
Great, thanks Nicko :mad: I was eating some Lo Mein while reading this and now I have a noodle coming out of my nose!:lol:
Reply
post #11 of 11
2/5/07 at 2:54pm
You rock Ch! I hear ya man.... Like Pan said its getting saucy around here. Hehehe.............
Reply
New Posts  All Forums:Forum Nav:
  Return Home
ChefTalk.com › ChefTalk Cooking Forums › Non-Food Related Forums › The Late Night Cafe (non-food/cooking discussion) › Allright now this is just plain getting ridiculous, I mean really....