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My first post

post #1 of 3
Thread Starter 
Hello, everyone! I am joining this forum because, even though I've been in the business for over 20 years, I still have questions. I hope that maybe I can even answer some of yours. Thanks
post #2 of 3
Welcome from Memphis, Tennessee :smiles:
post #3 of 3
Welcome, good to see another pastry chef lurking these forums
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