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Favorite New York Strip

post #1 of 4
Thread Starter 
What is your favorite way to prepare a New York Strip?
Min is grilling and then topping with Cavenders seasoning and butter
post #2 of 4
Am I the only person who likes Old Bay Seasoning on beef?
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post #3 of 4
Wood-grilled and piled high with either caramelized shallots or onions and a port wine sauce. Or if it is a really good piece of aged NY then grilled, rubbed with a little garlic, and sprinkled with salt and pepper. A great steak needs nothing else.
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http://www.onceachef.com/ is my personal blog where I share many recipes, my passion for cooking, and all things food.
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post #4 of 4
I love mine seasoned, char broiled and served with a little garlic aioli. It's wonderful when it intermingles with the natural juices of the meat.
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