Hi I joined whilst browsing for ideas. I have always had a passion for food and wine, and at the ripe old age of forty-four decided to open my own restaurant along with my partner... with absolutely no experience!! Three years on the restaurant is flourishing, we have had to learn fast and I have never worked so hard in my life. I am loving it! I would like to learn from you and hope you can learn from me.
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4/2/07 at 3:12pm